The rice is a heaping 600 grams and the toppings are a ton of Katsu curry.

A curry specialty restaurant in Ikebukuro.

There are four servings of rice: small, medium, large, and heaped. They are all offered at the same price, so you can order according to your appetite. The heaped serving is 600 grams of rice.

You can choose three toppings from ten options.

The toppings are quite bold, so be careful not to mix the curry and toppings well with the rice, otherwise you won’t have enough curry.

I ate the pork cutlet → turmeric rice, toppings → turmeric rice in that order.

The curry was European-style curry, and at first it seemed mild, but then the spiciness came on later.

It seems like it would suit people who like it a little spicy.

I ordered 1.5 times the amount of pork cutlet, so there was a little more. I poured the sauce on it and ate it as a side dish with the rice. It was juicy and delicious.

I chose three toppings: fried onion, fukujinzuke, and tuna mayo.

I used the fukujinzuke and tuna mayo as side dishes for the rice, and ate the fried onion with the curry.

The oil in the fried onion might be a little heavy. The pork cutlet was also fried, so it was a little heavy on the stomach. Wrong choice. Maybe I should have ordered potato salad?

But overall it was delicious and consistently tasty.

Next time I’ll order a large portion instead of a mountain of rice. I won’t have enough curry lol